Barback

Kimpton Seafire Resort & Spa | Hotel Indigo Grand Cayman · Indigo Grand Cayman

Posted 8/20/2026 · last confirmed live 8/26/2026

Apply on Kimpton Seafire Resort & Spa | Hotel Indigo Grand Cayman’s site

The Barback assists bartenders with essential support in maintaining a well-stocked, clean, and efficient bar environment. The role is key in ensuring a positive guest experience by preparing and restocking supplies, maintaining bar cleanliness, and providing prompt support to bartenders during busy service times. Key Responsibilities: Stocking & Restocking : Maintain a fully stocked bar by ensuring supplies like glassware, ice, garnishes, mixers, and alcohol are readily available throughout service. Restock items quickly as they deplete. Preparation & Setup : Assist in setting up the bar at the start of the shift, including organizing equipment, arranging supplies, and preparing garnishes and other essentials. Cleaning & Maintenance : Keep the bar area, equipment, and storage areas clean, sanitized, and organized throughout the shift. This includes wiping down surfaces, washing and drying glassware, and sweeping/mopping floors as needed. Assisting Bartenders : Support bartenders by fetching and delivering drinks, ingredients, and supplies quickly. Help with simple drink preparation tasks as directed by the bartender. Inventory Management : Monitor and manage inventory levels, reporting shortages to bartenders or the bar manager to prevent service interruptions. Customer Service Support : Engage with customers courteously and professionally if approached, helping create a welcoming environment while directing any specific orders or requests to the bartender. Adherence to Health and Safety Standards : Follow health, safety, and sanitation regulations to maintain a clean and safe work environment, including proper handling and storage of all bar equipment and ingredients. End-of-Shift Responsibilities : Assist with closing duties by cleaning, organizing, and restocking the bar for the next day’s service. Qualifications: Experience : Previous experience in a bar or restaurant setting is preferred but not required; on-the-job training provided. Skills : Strong multitasking abilities and quick problem-solving. Ability to work efficiently in a fast-paced environment. Excellent communication and teamwork skills. Basic knowledge of bar equipment, alcoholic and non-alcoholic beverages is a plus. Physical Requirements : Ability to lift up to 50 lbs, stand for long periods, and handle physically demanding tasks. Must be comfortable working in a noisy, busy environment. The hourly pay rate for this role is USD $ 8.00-$11.00 plus gratuities.

This role is published by Kimpton Seafire Resort & Spa | Hotel Indigo Grand Cayman on greenhouse. SwiftFit is not the employer and does not accept applications.